it's all about coffee

An acre of coffee trees can produce up to 10,000 pounds of coffee cherries. That amounts to approximately 2000 pounds of beans after hulling or milling. After the decaffeinating process, processing companies no longer throw the caffeine away; they sell it to pharmaceutical companies. Coffee as a medicine reached its highest and lowest point in the 1600's in England. Wild medical contraptions to administer a mixture of coffee and an assortment of heated butter, honey, and oil, became treatments for the sick. Soon tea replaced coffee as the national beverage.
Coffee is not bad after all, The antioxidants are heterocyclic compounds which prevents cancer and heart disease. It's good for you!